Prep
Cook
Total
Yield 1 cup syrup
Courses Breakfast
Cuisine Beverage
Serving Size 1 tbs
Amount Per Serving | ||
|---|---|---|
Calories 20 | ||
% Daily Value | ||
Total Carbohydrates 6 g | 2% | |
Sugars 5 g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by This Doctors Kitchen at https://www.thisdoctorskitchen.com/lavender-latte-recipe/