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Spicy Mexican Chili Oil

We learned a variation of this sauce in our Mexican cooking class and I've  been tinkering with the ratios at home for a few weeks now. I've finally nailed a version that tastes exactly like the one our host made in Mexico and I'm happy to report that this supremely spicy oil tastes delicious on absolutely everything. 

Recipe by This Doctors Kitchen at https://www.thisdoctorskitchen.com/mexico-inspired-salsa-recipe/