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This Doctors Kitchen

Health From The Inside Out

clams

Fresh Clams with Garlic, Lemon + Vinho Verde

July 26, 2018 By Sarah White Leave a Comment

One of my favourite things we ate in Portugal (aside from my daily salt cod fritter) was a huge bowl of the freshest clams I've ever tasted cooked with garlic, lemon, cilantro and vinho verde (aka Bulhão Pato clams). This is yet another recipe inspired by our visit to chef Esteve's flat in Lisbon. ... Read more about Fresh Clams with Garlic, Lemon + Vinho Verde

Filed Under: Appetizer, Dairy-Free, Diabetes-Friendly, Dinner, Gluten-Free Tagged With: clams

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I’m Sarah, a Naturopathic Doctor, wellness enthusiast and health-foodie. I’m a well-being advocate and green kitchen guru who is living my true purpose while guiding patients through their personal health journeys. I’m also a complete and utter health food fanatic who wants to see everyone benefit from eating healing foods!

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